Category: Vegan Dessert Recipes
- « Previous
- 1
- 2
- 3
The 4 Ingredient Vegan Mediterranean Penne, Roasted Green Beans, And Bliss Balls
As you may have guessed, The 4 Ingredient Vegan is filled with vegan recipes that can be made with just four ingredients. The only exceptions to the rule are water, salt, pepper, and oil or margarine, which don’t count towards the four ingredients, and the occasional optional or suggested ingredient. These recipes sometimes utilize canned, premade,…
Vegan Mini Polenta Pizzas, Udon, And Fresh Fig Bars
I was planning on blogging about all of this last night after I put my little man to bed, but it’s all a blur. I definitely don’t remember falling asleep, but next thing I knew I was waking up, grabbing for a clock. Eleven o’clock?! Dang it! It was too late to gather enough brain…
Vegan Peach Crumble, Sloppy Jonis, And Aztec Hot Chocolate
The other night, I was asking around for a great vegan peach cobbler recipe, but came up empty handed. I decided to make a quick little vegan peach crumble of my own design while I waited around for a perfect tried-and-true cobbler recipe to come along. I skipped coating my fresh peaches in sugar, because…
Vegan Creme De Menthe Bars, Chia, And Ancho Vinaigrette
Last night I stayed up a little too late to make Averie of Love Veggies and Yoga’s Vegan Creme de Menthe Bars. Actually, I was already up too late, and the bars didn’t take very long to make at all. I didn’t have creme de menthe, so as Averie suggested, I used a tablespoon mint…
Happy Herbivore’s Vegan Rice Pudding
Happy last day of June! That means my birthday is in 18 days (July 18th)! I’m trying really hard to get psyched about it this year, simply because I miss birthdays being fun. Don’t get me wrong, I’m thrilled to have lived another year, but ever since 21 it’s just felt like another day. I…
Keri’s Vegan Cookies And Other Treats
Do you ever eat something veganized and wish everyone could taste it and just understand all food is better this way? Okay, that’s how I feel about everything I eat, but it was especially so with Friday’s lunchtime sandwich. Replacing the saturated-fat-and-suffering-laden bacon with smoked tempeh strips only makes the classic BLT better! I used…
A Vegan Birthday Weekend
I haven’t gotten a chance to blog for a couple of days, but it has been an amazing weekend! Our little boy turned two on Thursday, so we took him out for lunch and a little shopping to celebrate! The night before, I did some research on vegan dining in chain restaurants. We don’t live…
Keri’s Cranberry Chocolate Chip Oatmeal Vegan Cookies
It’s a common misconception among my friends and family that putting the word “vegan” in a recipe automatically makes it healthy. This vegan cookie recipe came about as my way to prove them completely wrong. Okay, actually this became a favorite in my family after toying with both classic and vegan recipes for the perfect…
- « Previous
- 1
- 2
- 3
