Tag: Vegan Tofu

Vegan Brunch Garden Herb Spread

November 12, 2010

I’m so good about finding a use for every last leftover carrot or misplaced potato.  Bread doesn’t last long enough around here to even worry about any going to waste, and you all know leftovers are my favorite lunches.  But when it comes to half a package of tofu, there’s a good chance I’m going…

Vegan Brunch Tofu Benny

November 11, 2010
Vegan Brunch Tofu Benny

You know I’m excited about this one!  Tofu Benny (page 67)from Vegan Brunch has been on my to-make list since before I even purchased the cookbook.  I don’t know exactly what kept me from making it sooner, perhaps it seemed as thought it would be time-consuming, but it may be because I really don’t make…

Chicago Diner Vegan Cutlets

September 29, 2010

Save a fish; fry a tofu!  Okay, that was corny… but do it anyway.  The Chicago Diner Cookbook calls these “Diner Cutlets” (page 101), but they actually reminded me of something you’d see at a fish fry or maybe on a bun with tartar sauce.  Actually, this cookbook also has a recipe for tartar sauce,…

Samoas Vegan Cookies Invade My Cookie Jar And Chard Frittata Brunch

September 14, 2010
Samoas Vegan Cookies Invade My Cookie Jar And Chard Frittata Brunch

I know yesterday we covered Isa Chandra Moskowitz’s awesomeness, but her most underrated work is definitely Vegan Brunch.  How do I know that?  Well, I actually purchased the book after she tweeted it was one of her favorites, but her lowest-selling on Amazon.   After making her recipe for Swiss Chard Frittata (page 35), I definitely…

Speed Vegan Miso Mashed Potatoes, Fried Jalapeños, And Braised Tofu

August 18, 2010

Last night, I was definitely running late for a class I’m taking through a local university, and all I could get out for dinner was a cucumber salad and miso mashed potatoes, two recipes from Speed Vegan.  The funny thing is, I actually opted to use the time I didn’t have to eat, to take…

Tofuevos Rancheros And Deep Dish Vegan Pizza

August 14, 2010
Tofuevos Rancheros And Deep Dish Vegan Pizza

Since it’s Saturday I’ll be brief, but I do have a few yummy photos to share.  For brunch today, I made tofuevos rancheros from the upcoming Hearty Vegan.  This is a dish I’ve seen on a lot of vegan menus, and in fact, Chris ordered a dish of the same title from Handlebar in Chicago….

BBQ Baked Tofu And Vegan Fried Okra

August 4, 2010
BBQ Baked Tofu And Vegan Fried Okra

It’s a hot, beautiful day and I’ve already taken the little man on two bike rides!  This morning, as we were rounding the last street on our adventure before heading towards home, we came across a man leaf blowing the pebbles, leaf pieces, and dirt from his portion of the already clean street.  He had…

Singer In The Kitchen’s Sun-Dried Tomato And Leek Vegan Quiche

August 3, 2010
Singer In The Kitchen’s Sun-Dried Tomato And Leek Vegan Quiche

My mom sent me home with a couple packages of Mori Nu silken tofu, so of course, I did what anyone would do; I asked Twitter what to make with it.  I got lucky and the very first reply I received, from @SingerInKitchen, was a vegan quiche recipe using mostly ingredients I had on hand….

Awesome Cucumber Pepper Salad And Vegan French Toast

July 23, 2010

I’ve been having some pretty great kitchen luck lately.  You know when you’re just on a roll and everything you make is gold?  Yeah, that good. I’m so in love with maple dijon baked tofu that I made it again yesterday.  For some reason, baked tofu and brown rice is my biggest craving.  I’ll just…

Happy Herbivore’s Vegan Rice Pudding

June 30, 2010

Happy last day of June!  That means my birthday is in 18 days (July 18th)!  I’m trying really hard to get psyched about it this year, simply because I miss birthdays being fun.  Don’t get me wrong, I’m thrilled to have lived another year, but ever since 21 it’s just felt like another day.  I…