Tag: Vegan Recipe

Dixie’s Vegan Peanut Butter Birthday Bones

March 3, 2010

Today is our dog Dixie’s 5th birthday!  To celebrate, I always make her special dog treats.  Actually, Dixie’s homemade vegan dog treats became kind of famous around here.  As simple as they are to make, family members request them for their dogs for holidays, people at my old office would buy them by the container,…

Vegan Red Quinoa Supreme

February 28, 2010

This weekend we went to stay at my mom’s and visit with my family.  My mom is always so accommodating to our vegan needs, and always willing to try my recipes (Love you Mom!).  When we go to visit for the weekend she’s often done a mini raid on the vegan section of the local…

Vegan Pan-Fried Potato Coins

February 25, 2010

Nearly everyone loves the glorious potato, and there are a ton of ways to prepare them, most of which are fabulous.  I had a few potatoes in the pantry that really needed to be used, so tonight I made pan-fried potatoes with red pepper, onion, and garlic.  It’s nothing fancy, but definitely warm and delicious. …

Vegan Garlic-Butter Soba

February 24, 2010

This dish was exactly what I needed to revive me after a long day;  I’m not sure what it was, but I just wasn’t feeling as “Keri” this afternoon as I prefer, so I was really looking for some delicious comfort food.  To accompany my vegan pasta meal, I made a loaf of Rosemary Bread,…

Cheerful Vegan Broccoli Slaw

February 24, 2010

I feel like I want to be corny and say how making this vegan broccoli slaw salad is like my joyful celebration of food, but I’ll try to tone down my bubbliness so that I don’t scare you off (AHH, glee, it burns!!).  Broccoli slaw was something that was always at our family celebrations.  It’s…

Vegan Black Bean and Lemon Pepper Rice Tacos

February 23, 2010

I must have been in a salsa mood today, because despite having Spicy Tofu Potato Scramble for lunch, when dinnertime came around vegan tacos were sounding mighty tasty.  I like to make a big pot of brown rice and keep leftovers in the fridge so that I have fewer things to prepare for any given…

Vegan Spicy Tofu Potato Scramble

February 23, 2010

Okay, I know today is National Pancake Day, but since I’m doing the 30 Day Sugar Challenge, I thought vegan pancakes might be too tempting for me to heavily dose with sweeteners.  Instead, I made up a delicious scramble (pancakes are breakfast-y and scrambles are breakfast-y, so it’s close, right?!) for lunch.  It was so…

The Vegan Elvis Smoothie

February 21, 2010

Well, minus the bread and deep frying.  I’m not sure how to deep fry a smoothie, but I don’t think I’ll be trying that anytime soon.  Anyway, I finally got a blender!  I’d really been holding out for a Vitamix, but I finally had to admit that a $500 blender wasn’t in my immediate future. …

Roasted Root Veggies With Vegan Grain Sausage

February 20, 2010

Today we paid a visit to Whole Foods.  I look forward to our little grocery trips more than anything because my son, almost 2, has so much fun pointing out the fruits and veggies he knows and deciding what he should call the ones for which he doesn’t have a word (Lemon was grouped into…

Vegan Jalapeño Tofu Scramble

February 19, 2010

For me, this scramble makes for the perfect vegan breakfast, but I’m also a big fan of “breakfast” meals for lunch or dinner too! (Oh yeah and breakfast!)  I made this tasty dish because I had a package of soft tofu that I needed to use and I wasn’t sure what to do with it. …