Tag: Vegan Pasta

Sautéed Vegan Cheese Tortellinis And Vegan Mozzarella Bread

August 10, 2010
Sautéed Vegan Cheese Tortellinis And Vegan Mozzarella Bread

Tonight I hand-made tortellinis, expecting to develop a huge respect for vegan pasta in the process.  The recipe I used is a test recipe from Hearty Vegan (testing is only a couple more weeks if you’re sick of being tormented with pictures of yet to be published recipes).  While it was definitely more time consuming…

Gardein Chick’n Scallopini Over Garlic Vegan Pasta

August 7, 2010
Gardein Chick’n Scallopini Over Garlic Vegan Pasta

Happy Saturday!  Today’s eats have been entirely leftovers and fresh fruits and veggies straight out of the fridge.  Frozen leftover black bean burgers from Veganomicon were a lifesaver when I walked in from the grocery store only to drop my bags and hear, “What’s for dinner? It’s time to eat.”  “Oh, great, I have no…

Kale Chips And Vegan Pasta Salad

July 28, 2010
Kale Chips And Vegan Pasta Salad

Even with my devout love of kale, I’d never made or tried a kale chip until last night.  I’ve seen various recipes for them around blogs; I’ve even seen them packaged for sale on shelves at Whole Foods.  And despite wanting to make them for so long, this poor recipe kept getting pushed aside.  Finally,…

Vegan Pasta Alfredo And Lemon Poppyseed Scones

July 26, 2010
Vegan Pasta Alfredo And Lemon Poppyseed Scones

It’s been such a lovely Monday! Yep, I really used the words lovely and Monday in the same sentence. This morning the little man and I got in an hour bike ride; I wanted to go longer but he insisted it was time for a snack- some fruit, preferably a mango.  His demands are getting…

Vegan Garlicky Carrot Zucchini Soba

July 9, 2010

Today I have an awesome, deceptively vegetable-packed vegan pasta recipe to share, but first I wanted to show off my leftover Sweet Potato Bean Salad wrap.  For lunch yesterday, I just tossed a heap of the cold leftovers in a soft flour tortilla with raw kale and it was amazing.  That sweet potato bean concoction…

Vegan Adventures With Mom

July 7, 2010

I don’t know if I’ve ever mentioned it to you guys, but I am terrified of airplanes.  No, not just flying. Airplanes.  In the sky.  I understand it’s not a rational fear- I think my bachelor’s degree in psychology got me that far- but it’s my fear all the same.  I could let a tank…

Purely Decadent Vegan Ice Cream

June 14, 2010

Busy, busy, busy!  We had a great weekend visiting my mom, and once again she stocked her fridge with plenty of goodies for us.  Last night, I made a quick and easy vegan whole wheat penne with portabella mushrooms and yellow and green zucchini.  I just cooked the pasta and lightly sauteed the veggies, tossed…

ED&BV Lemon Garlic Vegan Pasta And Vanilla Snow Cones

June 4, 2010

Eat, Drink, & Be Vegan just joined my cookbook collection a couple of months ago, but it somehow already worked its way out of my repertoire.  We couldn’t have that, so yesterday afternoon I started flipping through  the pages for a recipe with ingredients I had in the pantry.  When I came to Lemon Garlic…

Catching Up: Vegan Pasta, Vegan Sushi, Vegan Quinoa

May 9, 2010

After a long weekend, I’m back to share some tastiness.  My mom and her boyfriend came home from vacation Friday afternoon, so I spent a day catching up with them before making the drive home.  For the road I picked up another Starbucks frappuccino, this time with extra coffee.  Hey, it’s hard to resist now…

Kombucha And Vegan Pasta Night

April 15, 2010

Today was a little hectic, hence the simple meal.  It was going really well until my two year old got his hands on my netbook and stomped on it while I was doing the slow motion cinematic, “Noooooo”.  Apparently he wanted it to open all the way flat, like a book.  So it does now. …